Strong and Northern!
From home-cooked, family meals to Michelin starred creations, our blend of tamarinds, cayenne peppers, vinegar, garlic and cloves adds a unique, spicy flavour to any dish. Splash it on pies, in stews, over chips, cheese on toast or simply stir it into your favourite recipes. Use it in sauces and gravies, marinades and salad dressings. Bloody Mary cocktails too.