Organic, no emulsifiers or stabilisers, 100% Natural, Great Taste Award Winner. Bringing a little luxury to dishes, this silky coconut milk can be used in everything from aromatic curries to dairy-free ice cream. Use as a vegan cream substitute and pour straight into plain rice or chickpea dahls to add subtle sweetness, or try a little stirred into your morning smoothie for a tropical twist. Pressed from coconut kernels, natural coconut milk contains no artificial ingredients. As a result, the coconut fat and water content can separate, but this has no impact on the final quality of the product: simply stir into hot dishes or blend the contents to combine.
